Foodservice | Gay Lea

What's New

Nov 6, 2019

The NEW Healthy – Personalized Nutrition.

Just as consumers have pushed for customization in foodservice, choosing everything from bowl formats to burritos to the ingredients that go into each of those, consumers are now looking to custom diets that fit their individual lifestyle. And just to drive home how vital food is to overall health

Nov 6, 2019

The Holiday Rush is on!

Ready or not, it’s time to get in the Holiday spirit! We have some excellent suggestions to get you geared up for this bustling restaurant season. From décor to easy adapt menu items and even charitable suggestions, we have the tricks of the trade in an actionable format for you! Get Dec

Nov 6, 2019

Catering, Take-out & Delivery – it’s time to get in the game!

While these may seem like logistical challenges with margin pressures, you can’t ignore their growth! It’s time to get in the game or risk getting left behind. How much of an opportunity is it? Take a look at some facts: Delivery sales jumped by 44% in 2018 over 2017 The term was “

Apr 3, 2019

Time to consider your “foodprint”

In an effort to minimize the environmental and economical damage of food waste, more and more restaurants are coming up with creative ways to give life to scraps and foods on the brink of spoiling. The nose-to-tail movement, using every part of an animal or the vegetable version, stem-to-root are

Health & Wellness

Nov 6, 2018

Healthy Smoothies

Ideas to make snack time feel like dessert time.

Apr 25, 2018

Sensational Savoury Buddha Bowls

Jam packed so full of goodness they’re rounded like the belly of a Buddha! Food Bowls continue to be on-trend and meet patrons desire for real, fresh, nutritious food that tastes great! Build a bowl around Nordica Cottage Cheese as the protein, it’s the perfect low-cost protein-packed blank c

Feb 22, 2018

The focus on healthy continues

This year, there is even more focus on healthy eating! Today’s customers are well informed and increasingly health-conscious in their menu choices. They are seeking out establishments and making return visits to places that are creating and providing on-trend, nutritionally jam-packed select

Mar 23, 2017

6 refreshing spring recipes using cottage cheese

Are you refreshing your spring menu? Want light, healthful dishes that don't sacrifice great taste? Choose cottage cheese! Dairy foods, including cottage cheese, are nutrient-rich, filled with vitamins and minerals that your body needs for health and vitality. Cottage cheese is also low in fa

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Gay Lea Foods Foodservice News

What's New

The NEW Healthy – Personalized Nutrition.

The Holiday Rush is on!

Catering, Take-out & Delivery – it’s time to get in the game!

Time to consider your “foodprint”

Health & Wellness

Healthy Smoothies

Sensational Savoury Buddha Bowls

The focus on healthy continues

6 refreshing spring recipes using cottage cheese

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Recent Issues

Previous Issues

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