- Yields: 2 cups
- Preparation: 40 minutes
Ingredients
- 1 cup (250mL) GAY LEA - Original Sour Cream
- 1/2 cup (125mL) Nordica 2%
- 1/2 cup (125mL) cilantro, finely chopped
- 1/4 cup (50mL) cucumber, grated
- 1/2 lime, medium sized and juiced
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Add as a side dip to your BBQ skewers or use as a topping over main dishes.

