- Yields: 2 cups
 - Preparation: 40 minutes
 
Ingredients
- 1 cup (250mL) GAY LEA - Original Sour Cream
 - 1/2 cup (125mL) Nordica 2%
 - 1/2 cup (125mL) cilantro, finely chopped
 - 1/4 cup (50mL) cucumber, grated
 - 1/2 lime, medium sized and juiced
 
    Add as a side dip to your BBQ skewers or use as a topping over main dishes.

